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Firme
Ultimo aggiornamento:
02. febbraio 2024

Ultime firme

Tutti i firmatari sostengono la Dichiarazione di Dublino solo a titolo personale. Non firmano la Dichiarazione a nome dell'organizzazione, né parlano a nome dell'organizzazione.

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Maria dos Anjos Pires, University of Trás-os-Montes and Alto Douro, PRT
Patricia Jiménez Amat, ESP
Zita Ruano, Associação Nacional de Criadores de Ovinos da Raça Churra Galega Mirandesa, PRT
Mesfin Mekonnen Moliso, UNICATT, ITA
Fábio Carvão, PRT
John Africano, ONAC, COL
Ray Watson, University of Melbourne, AUS
Claudino Matos, Acos -Associação de Agricultores do Sul, PRT
Luis Duarte, LNEG, PRT
Ricardo Faria, PRT
Rute Santos, Polytechnic Institute of Portalegre, PRT
Rui Charneca, University of Évora, PRT
Paul Smith, Teagasc, IRL
Nicky Byrne, Teagasc, IRL
Dave Houlbrooke, AgResearch, NZL
Michaela Schippers, NLD
Shay Hannon, Teagasc, IRL
Ruth Hamill, Teagasc, IRL
Peter Doyle, Teagasc, IRL
Paul Crosson, Teagasc, IRL
António Vicente, Instituto Politécnico de Santarém - Escola Superior Agrária, PRT
Cameron Craigie, AgResearch, NZL
Jorge Martinez Ferrer, National Institute of Agricultural Technology (INTA), ARG
Astrida Miceikienė, Vytautas Magnus University Agriculture Academy, LTU
John McEwan, AgResearch, NZL
Brink Van Zyl, University of Stellenbosch, BWA
Roman Nekrasov, L.K. Ernst Federal Research Center for Animal Husbandry, RUS
Anastasia Semenova, Gorbatov Research Center for Food Systems, RUS
Vladimir Drašković, SRB
Dmitry Utyanov, V.M. Gorbatov Federal Research Center for Food Systems of Russian Academy of Sciences, RUS
Amy Bates, AUS
Joanna Makulska, University of Agriculture in Krakow, POL
Idupulapati Rao, The Alliance of Bioversity International and CIAT, COL
Michail Minaev, Gorbatov Federal Research Center for Food Systems, Russian Academy of Sciences, RUS
Natalia Vostrikova, V.M. Gorbatov Research Center for Food Systems of Russian Academy of Sciences, RUS
Taiwo Crossby Omotoriogun, Elizade University, NGA
Jose Carballo, Spanish National Research Council, ESP
Natascha A. Grinnell, Georg-August-University Goettingen, DEU
Sophie Mattalia, Institut de l'Elevage, FRA
Karen Eyre, University of Queensland, AUS
Brian Green, Queen's University Belfast, GBR
Kristin Anna Þórarinsdóttir, University of Iceland, ISL
Krzysztof Adamczyk, University of Agriculture in Krakow, POL
Kellie Watson, Roslin Institute, University of Edinburgh, GBR
Danijel Karolyi, University of Zagreb Faculty of Agriculture, HRV
Silvia Tinarelli, Associazione Nazionale Allevatori Suini (ANAS), Università degli Studi di Bologna Dipartimento di Scienze e Tecnologie Agroalimentari, Università di Bologna, ITA
Frederick Neser, University of the Free State, ZAF
Rebecca Mathobela, Stellenbosch University, ZAF
Bruce Whitelaw, University of Edinburgh, GBR
Phillip Strydom, Stellenbosch University, ZAF
Milou H. Dekkers, AUS
Isaac Koomson, AUS
Phil Vercoe, The University of Western Australia, AUS
Marija Bošković Cabrol, University of Padua, ITA
Andrew Clarke, University of Missouri, USA
Alison Van Eenennaam, University of California, Davis, USA
Victor Gomez-Leon, Kansas State University, USA
José Pedro Araújo, PRT
Isabel Seiquer, Spanish National Research Council, ESP
Milica Glišić, University of Belgrade, Faculty of Veterinary Medicine, SRB